Bourbon Balls

• 2 cups vanilla wafers crumbs
• 2 tablespoons cocoa
• 1 1/2 cups confectioner’s sugar
• 1 cup pecans, chopped
• 2 tablespoons corn syrup
• 1/2 cup bourbon

Mix well vanilla wafer crumbs, cocoa, 1 cup of confectioners sugar and pecans.  Add corn syrup and bourbon, mix well.  Shape into 1-inch balls and roll in confectioners sugar.  Wait at least 12 hours before serving,

Rum Balls Alternative: substitute 1/2 cup rum for bourbon.

Brandy Balls Alternative: substitute 1/2 cup brandy for bourbon.