1/2 pound butter
12 tablespoons sugar
2 Cups flour
1 teaspoon vanilla
1 cup chopped pecans
Mix in order given and make into crescents. Bake in slow oven 300 degrees about fifteen minutes.
Culinary historian and researcher. Professional cooking experience. Southern Cuisine from traditional to elevated cuisine with French and modern techniques
Mark Beré Peterson: The Humanities focused on Ancient History, Culture, Literature, Myth, Magic and Counterculture Movements 